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Biscottificio Mattei

The most famous cookies in Tuscany are called "cantucci" or "cantuccini", golden, crisp, studded with whole almonds, most often served with a glass of Vin Santo dessert wine for sipping or dipping.  ...read more

Region: Toscana

Tags: bakery, biscotti, cookies, dessert, Atlantic Magazine

Baker's Choice

The best biscotti in Prato.


The bakery Antonio Mattei in Prato, a textile city northwest of Florence, is worth a voyage for their simple almond- and egg-enriched cookies and cakes - the ...read more

Region: Toscana

Tags: bakery, biscotti
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