there's no tags-related article
in the selected area
please choose different tags or another area and try again
Press enter to search
Choose yours favourites italian areas
- Friuli V.G.
- Trentino A.A.
- Valle d'Aosta
- Emilia Romagna
- Start your research
Search on the map by zooming - Discover the latest articles on the map
Adventures of an Italian Food Lover
With Recipes from 254 of My Very Best Friends
Part cookbook, part travelogue, Adventures of an Italian Food Lover
offers readers a matchless insider's tour of the best in Italian food
and cooking. Faith Heller Willinger takes readers to bustling country
markets and busy city shops, to wineries in rural villages, kitchens in
restaurants and private homes where her friends share their recipes.
Watercolor illustrations of personalities and landscapes are by Suzanne Heller, Faith's sister.
Red, White and Greens
The Italian Way With Vegetables
For those who immediately associate Italian cooking with meatballs and red sauce, Faith Willinger has a treat. She has composed a cookbook of everyday, family Italian recipes that rely on vegetables and tradition. Each chapter features a specific vegetable, offering recipes and entertaining explanations on the traditional purpose of specific dishes. Try Carmignano fennel seed-spiced dried figs or Torquato's Rice and Cabbage Soup--her concoctions are creative yet simple to make.
Eating in Italy:
A Traveler's Guide
to the Hidden Gastronomic Pleasures
of Northern Italy
Grab this book and your forchetta (fork) and head to Italy for a tantalizing tour of tastes. Faith Heller Willinger is an American living in Italy who has devoted her taste buds to sampling and reporting on the best Italian kitchens have to offer. If you aren't sated yet, Eating in Italy also provides gelato flavors, a key to Italian opening and closing hours, types of pasta, wine terminology, and a food glossary.